Whiskey Sour Cupcake
An Inebriated Baker Masterpiece!
Vanilla cake filled with boozy orange cherry cream with a jazzed-up lemon buttercream frosting that awakens the taste buds with an extra tangy zing you expect from the liquid version of this cocktail. This cupcake is spot-on! Tangy, tart, refreshing, and zesty! Topped with a moonshine-soaked cherry!
*We use a secret blend of top shelf and premium alcohol in all of our boozy products.
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