January 24, 2021

As Featured in Thrive Global Magazine & Authority Magazine

The Inebriated Baker / Inebriated Chef's founder/owner, Danielle Rowell, was featured in a recent article published in Thrive Global Magazine & Authority Magazine!

 

Danielle was included in Chef Vicky Colas' “5 Things You Need to Create a Successful Food Line or Specialty Food”  series.

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Chef Vicky Colas:

Twitter @chefvicky

Facebook @thechefvicky

LinkedIn @vickycolas

Instagram @thechefvicky